I came across this recipe while clipping coupons last week and figured I'd give it a try today. They are baking in the oven as I post away!
Ingredients:
3 cups frozen, diced potatoes (or hash browns)
2 cups shredded cheddar cheese
16 oz. sour cream
3/4 cup cooked bacon pieces (I used turkey bacon)
1/3 cup chopped green onions (I used onion powder since Michael isn't a fan of the other)
dash of salt & pepper to taste
14 flour tortillas
2 tablespoons melted butter
* I cut this recipe in half and it made about 6 tortillas.
Preheat oven to 350. Cook potatoes according to package directions. In a bowl, stir together cooked potatoes, cheese, 1-cup of sour cream, bacon, onions, salt and pepper. Warm the tortillas, then spoon equal amounts of the mixture in the center of each. Roll tortillas burrito style, brush with melted butter and place seam side down on a baking pan. Bake for 12-15 minutes, or until golden brown. Let cool for 5 minutes, then cut diagonally into halves. Serve with remaining sour cream.
Time to E A T !
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